
Salt is salt, right? WRONG!
What truly sets this salt apart is that it is mined from an ancient seabed in Utah. This means that it is untouched by the many potential pollutants and microplastics that are in the ocean today.
Typical table salt can be thought of as white sugar in a sense. It is heavily stripped from its natural form. What makes “regular” table salt bad is they removed the 60+ other trace minerals that are in whole salt. You guessed it, the body needs those minerals!
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